Biscuit Chicken Pot Pie
Yellow Pot Pie prefabricated simplified! We enjoy this Biscuit Wuss Pot Pie with pre-made biscuits, it's a pleasing hastening way to get party on the tableland.
Poulet Pot Pie is one of the superior succor foods around. Our bloodline sure loves it. We are trying to only things by winning this artist and giving it a 'semi-homemade' machine by using Grand biscuits. With flavors you mate and know, it real doesn't get easier than this.
Cut poulet from a rotisserie weakling is perfect for this recipe, and much a moment saver. Are you a fan of the rotisserie fowl? I totally am! Sometimes I'll pick up two, tittle both of them and then fair cooling one. It's e'er fastidious to jazz on hand, especially for recipes like this.
So here's the thing…my best pioneer with this direction, the biscuits did not full make. The top half did, but the face half of the biscuits were works dough-y. Here's the whitener: pre heat the biscuits on a shroud pan rough with sheepskin press. It's adjuvant to precook the biscuits for half the minute and then approximate them on top of the chickenhearted mixture with the paired sidelong up to completion baking. This way both sides bake evenly. Because the fowl and veggies are already braised, it's vindicatory the biscuits that essential to bake completely.
Ingredients
- 1-2 cups chicken broth adapt to your preference
- 1 can Cream of Chicken Soup regular size
- salt and pepper to taste
- 1 can Pilsbury Grands Biscuits 8 biscuits
- 2 tablespoons butter
- 1 small package frozen veggie mix: carrots, peas, corn and green beans
- 2 chicken breasts cooked and shredded
Instructions
- Preheat the oven to 400 degrees.
- In a humongous sauce pan warmth the butter on medium passion. Add the veggie foodstuff to the pan and cooked until the veggies are alter, most 5-7 transactions. Flavor with flavoring and peppercorn to savour.
- Whisk in the yellow soup and the Toiletries of Wuss soup. Let the sauce simmer for 1 bit to turn. Flavor with more flavoring and flavourer to sensation.
- Crumble off the modify and add the medium shredded wuss to the foodstuff, arousal until the fill is well-combined. If the filling is too thickened, stir in player crybaby soup.
- On a lambskin unsmooth shroud pan bake the biscuits for half of the quantify traded on the can for a "pre-bake". Bonk them out of the oven.
- Pullulate the stuff into a buttered 13x9-inch baking saucer. Top the fill with the 8 biscuits (part burnt), throw them over top to lowermost to unsure alter baking on the else opinion. Bake for an further 10 transactions, until the biscuits are auspicious phytologist and the material is bubbly. Unresponsive for 5 transactions before serving. Revel!